STEAMED CLAMS WITH PINEAPPLE AND WHITE WINE is the dish I learned from a sister who is my former boss. She is smart, beautiful, and especially good at cooking. Each time I make my…
Pan fried chicken with lemon honey This is a snack for the weekend that adults, young children are all fond of ^ _ ^ Ingredients 420gr chicken breast 1 1/2 seedless lemon 1tbsp honey…
Veggie platter for the first month of year This veggie platter is cooked with very common ingredients such as bell peppers, carrots, vermicelli, tofu, pineapple, lotus seeds, shiitake mushrooms (black chinese mushroom), oyster mushrooms,…
I learned this from my husband’s family on Tet vacation. My mother prepared some ingredients to wrap Banh Chung, separated the mung bean husks, steamed it softly and then mashed, seasoned with seasoning powder,…
