Grilled oysters with cajun garlic sauce Oysters are grilled in a pan with white salt and Himalayan pink salt until they are medium well are the most delicious because at this time, the oysters flesh is firm but retains its thickness and juicyness. The effect of salt is to transfer heat, and prevent burning. In…
Beetroot sandwich BEETROOT SANDWICH doesn’t sound very appealing but it’s worth a try. You will be surprised at the harmony between the sweet crunchiness of beetroot, the greasy smoothness of the cheese, the crunchiness and little bitterness of sprout and the fragrant crunchiness of toast. Ingredients 6pieces sandwich 7 baby beetroots 9pieces Emmental cheese mayonnaise…
Baked apples and pears Apples and pears have a mild taste, so after being coated with a caramel coating of maple syrup or honey, it is like a young girl awakened by a sweet kiss on the bed. Ingredients 2 apples 3 pears yogurt 4-5tsp maple syrup or honey mint or basil cinnamon 1tsp vanilla…
Sun bread Bread is the main food in Turkish meals. We were fascinated with hundreds of types of bread with an irresistible aroma displayed in restaurants and bakeries. Among which, bagel – the type of bread with the shape like a round with a hole in the middle – is one of the most popular…
Spaghetti with garlic and olive Nothing is as easy as cooking a plate of spaghetti. The problem is how to make it delicious! Pasta with garlic and olive is the dish I learned from a cook in a French restaurant, a dish that I cooked during the time I kept staying at home and work,…
Tomato mix coriander This is probably the simplest way to enjoy the taste of cherry tomatoes, and is a cute side dish for spaghetti. Add lots of cilantro and you’ll understand why this dish is so simple and delicious! Servings Prep Time 2people 5minutes Servings Prep Time 2people 5minutes Ingredients 100gram cherry tomatoes A handful…
Cabbage Salad Servings 3 – 4people Cook Time 15minutes Servings 3 – 4people Cook Time 15minutes Ingredients 1/3 – 1/2cây shredded cabbage sesame sauce(see recipe at Chicken Bread) 1piece chicken fillet pinch salt cooking oil Instructions Marinate chicken quickly with a pinch of salt for about 15 minutes. Sauté with cooking oil for both sides…
Broccoli & bell pepper salsa Servings 3 – 4people Cook Time 15minutes Servings 3 – 4people Cook Time 15minutes Ingredients 1 broccoli 1 red bell pepper 1 yellow bell pepper sesame sauce Instructions Blanch broccoli through boiling water. Dice or slice bell peppers. Put diced/sliced bell peppers in sesame sauce, simmer until the bell peppers…
Pineapple coconut smoothie This is the nutritious Pineapple coconut smoothie I’ve just made. I do not drink sweet beverage, do not use sweetened condensed milk, but I use a few tablespoons of raw cane sugar instead. If you follow that recipe and you feel it lacks of sweetness, you can adjust the sweetness by adding…
Caramelized plum with orange The way to make this dish is like the way you make jam. This caramelized plum can be eaten with a scoop of cream or a jar of unsweetened yogurt, making it a delicious dessert. Servings Prep Time 5people 30minutes Servings Prep Time 5people 30minutes Ingredients 20 plum 1 orange oranges…
