Tropical grapefruit tea

Tropical grapefruit tea
Servings Prep Time
1glass 15minutes
Servings Prep Time
1glass 15minutes
Ingredients
  • 50gr pink grapefruit
  • 120ml Oolong Tieguanyin tea
  • 30gr hibiscus flower
  • 20ml lemon syrup
  • 20ml corn sugar water
  • 30gr orange oranges
  • 280gr Ice cubes
Instructions
  1. Add 2/3 of a grapefruit section into the shaker, lightly crush. Then put the remaining ingredients in turn (except hibiscus flower) and shake for 3-5 seconds.
  2. Put finished product into a glass, serve with a slice of orange or lemon, and top-up with hibiscus flower on the top.
  3. Garnish with some fresh grapefruit and rosemary leaves.
Recipe Notes

Recipe: Huyền Trương