Baked chicken thigh
Baked chicken thigh
The way of cooking this dish is simplier than you think. The typical taste of this dish is the natural sweetness from vegetables and chicken, because we don’t use any seasoning except for salt. You know, salt can enhance the sweetness of the food.
| Servings | Prep Time |
| 5people | 75minutes |
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Ingredients
- 500gr chicken
- 2 small carrots
- 8 baby potatoes
- 6 button mushrooms
- some salt
- some pepper
- 50ml broth
- 4tbsp olive oil
Instructions
- Preheat the oven at 190 C.
- Dice carrots and potatoes. Halve the button mushrooms.
- Arrange chicken, potatoes, carrots, and mushrooms into the tray. Sprinkle salt and pepper on top. Add olive oil and broth.
- Cover the tray by foil. Put the tray into the oen and bake in 1 hour.

