Cream of mushroom soup

Cream of mushroom soup

Cream of mushroom soup Servings Prep Time 4people 25minutes Servings Prep Time 4people 25minutes Ingredients 400Gr button mushroom 200Gr onions 600Ml water 150 – 200Ml whipping cream 4tsp olive oil 1ít salt rosemary leaves(to garnish) Instructions Slice mushrooms. Dice onions. Put olive oil and mushroom into a pot, stir until the mushrooms are almost done,…

Fruit Salad

Fruit Salad

Fruit salad for the sunny summer ?. With the recipe in the clip, you can take this salad as an appetizer, side dish, or dessert, all of which are delicious! Adding lettuce (whichever you prefer) and fresh Mozarella cheese for a snack at lunch is fine. Well, remember to keep it cold for at least 1 hour before eating!

Mustard salad

Mustard salad

You only need to spend 5-10 minutes for a salad mixed with mustard dressing. The remaining time is for my favorite things like reading my books on the doorstep, watching a movie, cleaning the room, changing the bedsheet, watering the newly planted cabbage seeds, etc. Keep your mind and kitchen relaxed!

Barramundi Salad

Barramundi Salad

BARRAMUNDI SALAD was inspired by herring salad which we ate on the day D’hotel’s owners invited us for dinner. I found the combination of raw fish and finely grated coconut to be very interesting, so I tried it. Let’s try it too!

Sesame Salad

Sesame Salad

Sesame Salad Ingredients 5tbsp soybean oil 10tbsp sesame oil 5tbsp vinegar 5tbsp honey 5tbsp mayonnaise 1pinch salt 1pinch pepper roasted sesame seeds Instructions Slice or cut all vegetables into small pieces, put in a large bowl. Mix all ingredients to make the sauce in a bowl. Sprinkle the mixed sauces on vegetables before eating. Recipe…