Tarte aux pomme – Apple tart Recipe: Roland Nguyen Ingredients Crust (Pâte sucrée – Sweet short crust pastry) 470gr flour no. 11 270gr unsalted butter 40gr almond flour 175gr icing sugar 100gr eggs pinch salt Almond ice cream 200gr unsalted butter 200gr sugar 200gr eggs 200gr almond flour Apple kernel 6 apples 35gr unsalted butter…
Orange Madeleine Recipe: Roland Nguyen Ingredients 255gr eggs(at room temperature) 195gr sugar 45gr honey 90gr no sugar fresh milk 300gr flour no. 11 15gr baking powder 300gr unsalted butter(melted but not hot) 15gr pureed orange peel (Australian Navel Orange) A little butter and flour used to put into mold. Instructions Sift the flour and baking…
Chocolate macaron Recipe: Roland Nguyen Ingredients Crust 150gr icing sugar 150gr almond flour 56gr egg white(part 1) 56gr egg white(part 2) 38gr water 150gr sugar 1pinch tartar powder or a few drops of lemonade People cake 150gr dark chocolate 70% 130gr whipping cream 100gr unsalted butter(room temperature) Instructions Crust Sift almond flour and icing sugar…
Summer ice cream Ice cream – the snack which is closely attached with childhood memories of many people, and we just want to eat bit by bit but because we are afraid that the summer heat will make it melt down on our hands, so we have to eat quickly despite the cold, but we…
Homemade ketchup You can adjust the seasoning depending on the acidity of the tomatoes. I cannot measure nor describe about acidity for you. So here my recipe is, referring to it and start doing this will make you less confusing, and believe in your own taste! Ingredients 800gr tomatoes 2tbsp yellow mustard 1 garlic bulb(~…
Oyakodon rice Japanese Oyakodon rice I learned online and adjusted a little according to my own recipe. We all liked it the first time we tasted it. Servings Prep Time 2people 30minutes Servings Prep Time 2people 30minutes Ingredients 2pieces chicken breast 2 eggs 2 egg yolks 1/2 onions 2 coriander stalks 1 green onion stalk…
Vegetable pie Servings Prep Time 4-6peole 2hours Servings Prep Time 4-6peole 2hours Ingredients Crust 320gr all purpose flour 1/2tsp salt 100gr unsalted butter 8tbsp ice water Topping 1 carrot 100gr mushrooms 50 gr peas 4 tomatoes 1/2 bí đỏ loại nhỏ 10tbsp tomato sauce 3tbsp olive oil 1/2tsp onion or garlic powder (optional) salt Instructions…
Fruit salad for the sunny summer ?. With the recipe in the clip, you can take this salad as an appetizer, side dish, or dessert, all of which are delicious! Adding lettuce (whichever you prefer) and fresh Mozarella cheese for a snack at lunch is fine. Well, remember to keep it cold for at least 1 hour before eating!
Yogurt mango salad with a combination of mango, bell peppers, fresh shrimp and yogurt will make a refreshing snack with a hint of sea flavor.
You only need to spend 5-10 minutes for a salad mixed with mustard dressing. The remaining time is for my favorite things like reading my books on the doorstep, watching a movie, cleaning the room, changing the bedsheet, watering the newly planted cabbage seeds, etc. Keep your mind and kitchen relaxed!
