Avocado Salad & Mexican Corn Cheese Cake (Guacamole & Quesadillas) Avocado Salad & Mexican Corn Cheese Cake, it’s really easy to do. It only took us 15 minutes to finish and eat. The melted cheese between two layers of corn Tortilla, served with a sour and fatty butter salad make a “perfect couple”. Ingredients 4…
Baked fish with salt and lime The tray of fish after baked is beautifully golden brown. My husband was in love with this dish and kept wondering why there was such an easy yet so delicious dish. I guarantee that everyone can make that! Servings Prep Time 3-4people 10minutes Cook Time 50minutes Servings Prep Time…
Baby pumpkin soup stuffed with meat Baby pumpkin is like a hybrid between pumpkin and squash. The thin skin of the pumpkin is yellow, the core is bright yellow, and pumpkin is very quick to be cooked, the smell and taste are like pumpkin but the softness is like squash – it is very quick…
Grilled lamb chops & yogurt sauce Aromatic fatty grilled lamb chops served with mildly sour sauce made from yogurt, mayonnaise and yellow mustard for leisurely weekends. Servings Prep Time 4people 10minutes Cook Time Passive Time 30minutes 20minutes Servings Prep Time 4people 10minutes Cook Time Passive Time 30minutes 20minutes Ingredients Marinate the sheep 900gr Lamb chops…
Grilled fish in foil GRILLED FISH IN FOIL is easy to do. Here I use seabass fillet. You can choose the vegetables of your choice! You just need to put all the ingredients in a foil, wrap, put in the oven, adjust the time and temperature, wait for the fish to be done and enjoy….
Roasted chicken with oranges The combination of orange and chicken is an option that brings a freshness to your family’s small kitchen. Servings Prep Time 4-5people 70minutes Servings Prep Time 4-5people 70minutes Ingredients 1,1kg chicken 1tsp salt(to marinate chicken) 1/2 American orange(for the juice) 1/2 lemon(for the juice) 1 oragne 2 big onions 4tbsp olive…
Fish brewed with peas To make this dish, you just need to put all the ingredients in the pot and turn on the heat. The sourness of the slices of lemon and the chilliness will help to remove the fishy smell. The sweetness of peas makes the dish tastier. Servings Prep Time 5people 1hour Servings…
Baked chicken thigh The way of cooking this dish is simplier than you think. The typical taste of this dish is the natural sweetness from vegetables and chicken, because we don’t use any seasoning except for salt. You know, salt can enhance the sweetness of the food. Servings Prep Time 5people 75minutes Servings Prep Time…
Cajun crab Servings 4people Servings 4people Ingredients 1 onion 2 potatoes 1 corn 2 male crabs 3 – 4 Sausages 250gram clams 3 – 4 tbsp cajun flour 1cup water garlic(optional) Instructions Prepare crabs by stabbing it with a sharp knife into the top of the crab shell. Then, remove the crab shell, use your…
Pan-fried chicken breast with cranberry sauce Servings 3people Cook Time 20 minutes Servings 3people Cook Time 20 minutes Ingredients 3pieces chicken breast broccoli string beans cranberries honey thyme chili powder salt grape oil Instructions Snick some lines on the sides of the chicken, then marinate with a pinch of salt and chili powder. Rub chicken…
